For the Fourth of July, we decided to do a little rib grilling to celebrate the holiday! I couldn’t think of a better way. Thankfully, we were visiting the hubster’s grandmother who just happens to make some of the best ribs I have ever tasted. She was happy to share her recipe with me! The best part of the recipe? It’s so stinkin’ easy!

dibs on my ribs cookoff

Dibs on My Ribs

Enjoy fall off the bone ribs!

Ingredients

  • Kraft Original BBQ Sauce
  • McCormick Seasoning of your choice
  • Spareribs

Instructions

  1. Season spare ribs with McCormick seasoning.
  2. Place seasoned spare ribs in shallow water in roasting pan. Roast in oven at 250 degrees for 3-4 hours.
  3. Once ribs are cooked, cover with BBQ sauce.
  4. Place on grill for 10-15 minutes.

McCormick Spices, Kraft Foods, Tyson Fresh Meats and the National Pork Board have banded together to help celebrate those “rulers of the rib” with the Dibs on My Ribs! Pork Recipe Cookoff Contest.  Do you have a winning rib recipe? Be sure to head on over to the Dibs on My Ribs! Pork Recipe Cookoff and enter for one of two grand prizes.  There are two rib recipe categories {indoor and outdoor} and a grand prize winner will be selected from each.  What will you win?  $6,000 in Walmart gift cards and a trip for 2 to Memphis, TN to attend the Memphis in May BBQ Event.  Hurry, though,  this contest ends on August 12, 2012!

enter the dibs on my ribs contest

Are you ready to start creating your winning rib recipe? I am giving away 10 $20 WalMart gift cards to get you started! Enter below.

a Rafflecopter giveaway

Disclosure: I received a Dibs on My Ribs prize pack from One2One Network  for my participation. No other compensation was received. This post is based on my own personal experiences with this item and is completely honest and objective.

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